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Favorite Dishes by Mark Steuer from Funkenhausen | Chicago Chefs Pick Their Favorite Dishes
Where the Chef at Dos Urban Cantina Likes to Eat | Chicago Chefs Pick Their Favorite Dishes
Key Ingredient: Bananas
The Grid: Funkenhausen
Rock 'n Roll Ghost S4 E05 - Interview with chef Mark Steuer (Chicago's Michelin rated Funkenhausen)
Chicago Reader presents: Bacon - The Cure-All (for Baconfest Chicago)
Mark Steuer / Carriage House
Takashi Yagihashi / Takashi
Ji, What a Find! - Boeufhaus
West Town's Funkenhausen brings a lighter touch to German fare
Michael and Patrick Sheerin / Trenchermen
Mariano's Tastemakers—Chef Bill Kim
